allowing for precise and even cuts without effort

wooden handle with decorated guard

Carving knife with 20 cm rigid blade

Carving knife with 31 cm rigid blade

Lunghezza lama: 9cm

Kasumi Damasco Santoku maglio nero allowing for precise and evenThe word "Santoku" comes from Japanese and means "three virtues" or "three uses", highlighting its ability to handle a variety of kitchen tasks. This shape allows for precise, even cuts on a wide range of ingredients, including meat, fish, fruits, and vegetables. The blade design also facilitates a smooth cutting motion, making the Santoku knife ideal for tasks such as slicing, dicing, and mincing. The knife blade is made of 32 layer Damascus steel, a