this Champagne expresses finesse and fragrance

Serving Temperature: 16-18°C

Fermentations take place in stainless steel tanks with temperature control

Elvio Cogno and other producers considered Novello the most suitable municipality and historically linked to this grape variety

Denomination: Red Wine Grape Varieties: Nebbiolo 100% Alcohol Content: 14

Barbera d'Alba 2024 Annata_2016 this Champagne expresses finesse andCrissante Alessandria's Barbera d'Alba is harvested and vinified in the municipality of La Morra. Denomination: Barbera d'Alba DOC Grape Varieties: Barbera 100% Alcohol Content: 14. 50% Vineyards: MGA Galina, in the municipality of La Morra, with a southern exposure at an altitude of approximately 280 300 meters. Vinification: Spontaneous fermentation in steel with frequent punch downs and a total maceration on the skins of about 2 weeks. 24 to 30