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Description

Denominazione: Cannonau di Sardegna DOC

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the gratitude we feel for those close to us

while the onboard staff - discreet and impeccable - takes care of every detail

Soft Florentine cake filled with Chantilly cream

Crostata Cuore di Fragoline di Bosco (esclusiva Deluxy) Portions:6 Denominazione: Cannonau di Sardegna DOCCake: heart shaped with wild strawberries Includes: handwritten card and gift box Delivery: with white gloves, at home or wherever you want DESCRIPTION Heart shaped almond shortcrust pastry with a delicate Madagascar vanilla cream and a topping of wild strawberries. Ingredients Soft WHEAT flour 00, fresh MILK, Italian butter, EGGS, granulated sugar, ALMOND flour, rice starch, WILD STRAWBERRIES, Madagascar vanilla, icing sugar, cocoa butter, fine salt.

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