The steel sealing edge also helps to protect the hob from infiltrations

thanks to its compact external dimensions of 99 x 99 cm

The use of refrigerated pizza counters translates into optimal management of spaces and ingredients within professional environments

all models include as standard:

Designed to allow positioning next to other machines or against a wall

Impastatrice Spirale 2 Motori 2 Velocità Alta Idratazione Vasca Fissa Dough capacity:From 2 to 40Kg The steel sealing edge alsoThe Spiral Mixer with Fixed Bowl is the heart of your professional production. Equipped with two powerful two speed motors for highly hydrated dough , this machine represents the ideal solution for bread making, pastry making and pizzerias. Designed and made in Italy, this professional mixer guarantees unparalleled reliability and versatility. Bakeit offers two models of spiral mixers with fixed bowl : one with a dough capacity ranging from 2 to 40 kg