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Description

rucola e una spruzzata di limone

Produced at 1100 meters above sea level in red fir forests

ready to use

White wine characterized by a pleasantly aromatic scent

then stuffed into natural casing

Formaggio Pecorino semistagionato Tradizionale rucola e una spruzzata diSheep's milk cheese made with pasteurized milk. Minimum maturation of three months. Excellent as a table cheese. Minimum guaranteed weight.

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