US$ 179.00
Continuous micrometric adjustment
Prices plus VAT and subject to change without notice
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Vertical pump
Working temperature for Sushi Line models: 0°C to 5°C in external environment of 30°C and 65% RH
SSA36 SAN-SON ASADOR PROFESIONAL Mingitorios Continuous micrometric adjustmentSAN SON SSA36 PROFESSIONAL ROASTER Body made of stainless steel. Stainless steel coal collecting drawer. Double scored cast iron grill. 3 H type cast iron burners of 35,000 btu. Spill tray. San Son junior type valves.
US$ 179.00
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