silky tannins with flavors of black fruits and spices

Maridaje: Platillos de carne blanca o pescado con salsas cremosas y especiadas

with final touches of chocolate coffee

which at the same time is balanced by an incredible softness

Nose: elegant and complex with a multitude of black berries

ST BCO COLOMBARD SANTO TOMAS 750ml Ribera del Duero silky tannins with flavors ofCATA's notes: View: pale yellow with greenish tones. Nose: Floral with notes of peach and nectarine Mouth: Good attack, sweet, fresh, elegant and structured with a long finish with notes of honey and peach. Pairing: Chicken tinga, blue cheeses and lemon pie Service temperature: 8 10C