echoing the Californian domestic architecture of the time

as well as the main neighborhoods of Mexico City

Publisher: ASTIBERRI

The front features a waterproof zipper pocket and an easily accessible envelope-style pouch

and landscape merge masterfully

LIBRO MÁXIMO BISTRO variant:Español echoing the Californian domestic architectureCOOKING RECIPES After eight years since Maximo Bistrot opened its doors in the Roma neighborhood, chef Eduardo Garca decided to share his story and recipes in a book as a tribute to the establishment. "The goal of this book is to share recipes that are my own version of what I've tasted, what I've enjoyed, what I've experienced, and the flavors that excite me." Author: Eduardo Garca Editorial Direction: Vivian Bibliowicz Photo: Vivian Bibliowicz