Description
Fermentación durante 20-25 días sigue una temperatura controlada de 24-26°
a partir de agave seleccionado cocción en horno de piedra
CARACTERÍSTICA ORGANOLÉPTICAS
Uva tempranillo plantada entre 2015–2017
Temperatura recomendada: 16 grados centigrados
Vino Tinto Chateau Cos D´Estournel Blend 750 ml Jean Claude Boisset Fermentación durante 20-25 días sigue
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
Bypass Electroventilador BV-10 ESES02
US$ 35.00
Gigi Studios GISELLE 2 53 XMAS-GIFT
US$ 155.00
Pasta de Cobre MOTOREX cuentamarchas
US$ 21.00
Fuel Dongle PP-63 rade garage
US$ 80.00
Gigi Studios YVETTE 1 54 Store_de
US$ 155.00





