aged Pecorino Toscano complements the savory

Auslese Trocken wines occupy a niche

to let the fruit shine without muting the spice

and brioche from its méthode champenoise production

Charcuterie boards with cured salami and pâté complement the wine's peppery spice

Barone Montalto Nero d'Avola Cabernet Sauvignon macedonia aged Pecorino Toscano complements theBarone Montalto Nero d'Avola Cabernet Sauvignon is a 750ml, 13. 5% ABV Sicilia DOC red wine blending 80% Nero d'Avola with 20% Cabernet Sauvignon. Grown in the Belice Valley near Santa Ninfa in western Sicily, this bottling draws its character from clay limestone soils rich in organic matter and iron, delivering a structured yet approachable Sicilian red. Quick Facts: ABV: 13. 5% Origin: Belice Valley, Sicily, Italy Sicilia DOC Producer: Barone