The up-to-one-year oak aging — brief but purposeful — adds a light wood structure that keeps the spirit from tasting like flavored vodka

Dried dark fruit and subtle earthiness persist well after each sip

launched KBS (Kentucky Breakfast Stout) as a cult-status bourbon barrel-aged imperial stout built on a foundation of coffee and chocolate

Menuts Blanc positions firmly in the entry-level tier for white Bordeaux

35% Montepulciano

Arcobrau Weissbier Hell 5L sparkling-wines The up-to-one-year oak aging —Arcobrau Weissbier Hell 5L is a traditional Bavarian hefeweizen in a 5 liter mini keg format, brewed at 5. 3% ABV. A DLG award winner, this wheat beer is produced by Arcobru in the Lower Bavarian town of Moos using water drawn from the brewery's own well, sunk over 300 feet deep, and yeast propagated from Weihenstephan's legendary strain. Quick Facts: ABV: 5. 3% Origin: Moos, Lower Bavaria, Germany Style: Hefeweizen (Wheat Beer) Brewery: Arcobru