The 2013 vintage is characterized by a slightly more streamlined mouthfeel (which isn't saying much given the baseline enormity of these wines) with carefully etched aromas of black cherry

(contains some premier cru juice from Les Fuées)

Substantial building tannins coat the teeth and give the finish a youthfully aggressive quality

The aging potential should be great

A restrained and brooding but beautifully complex nose offers up cool red and dark berry fruit aromas that are liberally laced with pungent earth

Penet Chardonnet, Coline & Candice other_regions_italy The 2013 vintage is characterizedDisgorged in August 2018 with less than six grams per liter dosage, the 2009 Grand Cru Millsime Coline & Candice is a blend of equal parts Chardonnay and Pinot Noir from the village of Verzy. It was fermented in barrel without malolactic, and the wine is quite marked by its contact with wood, exhibiting an attractive bouquet of crisp yellow orchard fruit and orange rind framed by overtones of vanillin and creamy oak lactones. Medium to full bodied,