Drawing on flavours from all over Scotland

Eight years of patient maturation allows the bourbon to develop deep flavors and smoothness

Whiskey meets Lemonade

charred oak barrels for an unspecified number of years before being finished in a secondary cask for 1-3 years

ripe fruits

Rancho La Gloria Anejo Tequila Hinomaru Whisky Drawing on flavours from allIndulge in the rich flavors of Rancho La Gloria Anejo Tequila. Barrel aged for 12 14 months and blended with a reserve aged up to three years, this 40% alc vol Aejo offers a smooth, full bodied finish with notes of toasted oak and vanilla. Enjoy neat or on the rocks for a truly refined experience.