Taste: The palate entry is rich with honey and kettle corn sweetness before the 13% rye makes its presence felt at mid-palate — pepper

Kahlua Vanilla is designed primarily as a mixing liqueur and performs especially well in Espresso Martinis

the middle slopes deliver power

particularly sours

Both are barrel-strength bourbons drawn from roughly similar batch sizes (Woodford uses approximately 120 barrels

Pisani Prosecco Extra Dry south-africa Taste: The palate entry isPisani Prosecco Extra Dry is a Charmat method sparkling wine from Veneto, Italy, made from Glera grapes at 11% ABV in a standard 750ml bottle. Produced under the Mionetto portfolio one of Italy's most recognized Prosecco houses this Extra Dry expression lands in the lightly sweet category that has made Prosecco the world's best selling sparkling wine style. Quick Facts: ABV: 11% Origin: Veneto, Italy Style: Extra Dry (off dry) Producer: Mionetto