Stone minerality on the palate

Bravo to proprietor André Iché

they took over the business and the destiny of Thieuley

Washington

The rest of the grapes

Vino Lauria "Zio Paolo", 2017 Welschriesling Stone minerality on the palateBlack fruit, cocoa, anise, black licorice, mint leaves, rail ties, old barnwood, dark chocolate covered raspberry. On the palate, prune, Southern Mediterranean Sea, grippy tannins. 100% Nero d'Avola from the "Zio Paolo" vineyard in Alcamo, this is the first wine that Vito Lauria made upon returning to his family's winery in Sicily. It is quite fresh for Nero d'Avola, which is a dark grape that can get hot in the southern heat. This is beautifully