Range Electrode: -5 to 70°C (23 to 158°F)

MW10-Specific Formulation: Reagents are calibrated to the Milwaukee MW10 photometer’s optical system for maximum accuracy

Polychlorinated Biphenyls (PCBs)

5 (500 ppm) or 0

Note: Homes with high sediment content or well water may require more frequent filter replacement (every 3-6 months)

Hanna pH Electrode for Beer Analysis with Quick Connect DIN - FC2143 chloride test kit Range Electrode: -5 to 70°CThe FC2143 is a titanium body, gel filled, single reference junction pH electrode. This electrode features low temperature glass and an extendable cloth type junction, along with a built in temperature sensor and amplifier in a single probe design. This design consideration is ideal for measuring the pH of mash or wort during the beer making process. The FC2143 is the replacement pH temperature probe supplied with the HI99151 portable meter for beer.