then finished in port barrels

commitment to sustainability

Medium-bodied with a round mid palate and crisp acidity

this rum is naturally aged in small white oak barrels and crafted with volcanic water

Aged in bourbon barrels for three years and finished in Agricole Rum Casks

WhistlePig Farmstock Rye Whiskey Crop #3 aged 8 then finished in port barrelsAs a celebration of life and a means to uplift spirits during the era of social distancing, this year's WhistlePig Homestock Rye Whiskey blend was created through a community experiment. Fans mixed three types of whiskey from their homes, shared their blend, and came together online to determine the final recipe.