seared salmon with barbecued beetroot

Tamburlaine High and Dry Cuvee is a delightfully fresh sparkling wine made from Organic Chardonnay grapes

Palate: A fresh and full style of champagne with a fine finish and notes of peach and apricot

long acidity

dense finish

Reconquista Tempranillo 2020 (6 bottles) 17.9% seared salmon with barbecued beetrootMarketplace Product Please allow up to 2 4 days for dispatch. Classic fine Tempranillo, with intensity of red and black fruits in the nose, supported by the toast and smoke of French oak. Well balanced and rich palate, slightly balsamic and with smooth tannins. Food Pairings Try it with something slightly more sophisticated than your average tapas: good grilled chorizo, grilled vegetables with romesco, robust cheeses.