distilled from indigenous Vranac and Kratošija grape varieties

and subtly spiced with lingering almond and marzipan

Its méthode traditionnelle production — using the same labor-intensive process as Champagne — is unusual in the off-dry sparkling category

This wine is at its best served neat in a large-bowled glass at around 62–65°F

and that novelty is part of what makes this expression interesting

Mammoth Distilling Whiskey 750ML bar-supplies distilled from indigenous Vranac andMammoth Distilling Whiskey 750ML is a 100% corn whiskey bottled at 40% ABV (80 proof) and finished in Grand Cru Merlot wine barrels from northern Michigan. What distinguishes this expression is its dual state journey aged five years in Kentucky before a secondary maturation in once used Merlot casks from Bonobo Winery in the Traverse City area, layering subtle red fruit complexity onto a classic corn whiskey backbone. Quick Facts: ABV: 40% Origin: