Description
light musk
Whole berry fermentation started using native and cultured yeasts in small
Honeydew melon
Stainless Steel fermentation with indigenous yeasts
Abbazia di Novacella is a historic Estate and Abbey
Donnafugata "Lighea" Zibibbo Sicilia, 2021 Nizza light muskCrunchy, zesty lemon, lime zest, lemongrass, fresh herbal notes, apricot + peonies. Palate is floral with white hydrangea, white grapefruit and a crisp lemon zest finish. 100% Zibibbo (Muscat of Alexandria) from the island of Pantelleria, in southwestern Sicily. The family has been making wine with strong Mediterranean influence in Sicily for over 170 years, with characteristically fresh, minerally and aromatic structure. Giacomo Rallo founded
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