Brought up in bourbon casks in the Dominican Republic and finished in Gascony for ten months in decades-old Armagnac casks of 2

lemon verbena

That exceptionally long rest in oak imparts a dark reddish amber hue and develops a velvety texture that is often compared to a fine Cognac or aged rum

Tequila Extra Anejo (ultra aged) A new classification added in the summer of 2006

Michter’s US1 Sour Mash Whiskey became the first whiskey made in the United States to ever achieve this honor

Deep Eddy Lemon Vodka Whiskey/Whisky Brought up in bourbon casksMade with real lemon juice and our silky smooth Deep Eddy Original Vodka and lightly sweetened with real cane sugar, Deep Eddy Lemon is like a ray of Texas Sunshine, bringing people together for good times.