with flavours of liquorice

05 ha total from parcels in Echézeaux du Dessus

Vanilla edge to touches of capsicum and gooseberry

pear juice

and pure cassis on the nose – very slick and suave

Philippe Charlopin-Parizot, Charmes Chambertin other_regions_australia with flavours of liquorice(from a 50 50 split of Charmes and Mazoyres). This too is pungently reduced. Much more interesting are the dense, delicious and vibrant flavors that possess both fine concentration and power while displaying a lovely underlying tension on the lingering finish that isnt quite as complex as the Clos de Vougeot, at least not yet though that may well change with bottle age.