Scarpetta was created as an homage to the everyday Italian lifestyle of "drinking good wine

and hints of mocha leap from the glass

Sustainable Farming

boysenberry on the nose

it has been likened to a fine Roussillon red

Cabrerisse by Anne Sarda, 2023 Viosinho Scarpetta was created as anBrooding lilac, baked blackberries, fresh cut cedar, blueberry. Fresh, packed with bright red berries, cranberry and cocoa on a grippy and stony mineral palate. 100% Carignan from 40 80 year old dry farmed vines in the tiny Coteaux de Cabrerisse appellation, a wild and rural area with extremely stony soils. Winemaker Anne Sarda must work her vineyards by hand due to the intense landscape. In the cellar she works with a delicate touch, where the wine