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Description

this estate twenty-hectare vineyard produces 8 appellations

Fermented only using native yeasts and gently pumped over each morning and evening throughout fermentation

Resa / Yield: 8100 kilograms / hectare

the artwork is an adaptation of one of the artists' more obscure works

Candied spice

Papa Figos Douro Branco, 2019 tempranillo this estate twenty-hectare vineyard producesGolden in color. Honeysuckle and orange blossoms on the nose, with lime zest and rich white flowers. On palate, smooth ripe orange, stones and rays of sunshine. High elevation vineyards are used to preserve freshness and acidity. 50% Rabigato, with Viosinho, Arinto, and Cdega. Casa Ferreirinha dates back to around 1845, when Dona Antnia Adelaide Ferreira (nicknamed Ferreirinha the little Ferreira) took over her family's Ferreira Port, the first

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