Ian Brand was named winemaker of the year in 2018 by the San Francisco Chronicle

organic bush vines in red slate and granite soils

Rolle and Chardonnay are also planted

A dry and fresh style showing intense passionfruit and exotic tropical fruit flavors

a grape known for its aromatics

Bichi Flama Roja, 2018 Pedro Parra Ian Brand was named winemaker*wine made in natural wine style* Cabernet Sauvignon, Tempranillo, Nebbiolo Organic, Biodynamic From Jose Pastor Selections: Flama Roja comes from the Tllez familys home vineyard in Tecate, young vines which they planted themselves in 2004 and farmed biodynamically just like their vegetable and herb gardens. The grapes were harvested by hand, de stemmed and co fermented in locally made concrete tinajas with 30 days of maceration, raised in a mix of