dried mango

offering impressively concentrated and sharply delineated flavors of sappy red fruits

with a brooding feel to aromas and flavors of anise

This is quite firmly structured and a wine that’s going to need at least 5 to 7 years of patience and should reward 10+

harmonious and concentrated

Confuron Cotetidot, Vosne Romanee Vintage:2014 dried mangoA restrained but quite spicy nose is composed of dark berries, plum and a touch of sandalwood. The supple, round and delicious middle weight flavors display mild austerity on the long, firm and serious finish. This will require up to a decade to be fully mature though it should be approachable after only 5 to 6 years. 88 2018+