While the Tokaj region of Hungary is known for its dessert wines

with nice acid and curated tannins

The Semillon and oak make this wine big and rich

By Peter Dipoli

Château Guiraud was the first of the Premier Grands Crus Classés en 1855 to receive Organic Farming certification (achieved in 2011)

Sakkie Mouton "Revenge of the Crayfish", 2023 Santa Ynez While the Tokaj region of"This wine brings to mind the sea, with scenes of kelp drying on sandy shores and the refreshing mist of ocean spray. It carries the typical Cape Chenin waxiness, yet beautifully balances warm climate fruitiness with the cooling influence of Atlantic breezes. Tasting reveals notes of tangerine, Granny Smith apples, dried fynbos, and seaweed reminiscent of sushi. The finish is notably long lasting, with lingering tangy acidity and a subtle hint of sea