smoked meats and tilled soil with wafts of garrigue

Straddling the fence between opulence and freshness

full and intense flavors that carry sleek muscle and real punch and power

sea water and oyster shell

indeed the word Zen describes the gorgeously well-balanced finish

Thibault Liger Belair, Nuits Saint Georges Saint Georges Vintage:2009 smoked meats and tilled soil(from a huge 2. 10 ha parcel). This is at once notably ripe but attractively fresh with its combination of densely fruited red currant, raspberry and warm earth aromas. The rich, muscular and highly vibrant middle weight plus flavors exude a subtle minerality while delivering superb depth and persistence on the sappy, firm and ever so mildly austere finale. Interestingly given the style of the vintage this isnt quite a big and robust as it usually is