remaining agave-forward despite its extended oak aging

Awarded 94 points by the Beverage Testing Institute and a Double Gold at the 2024 Global Whisky Competition

produced by Distillerie Franciacorta in Lombardy

a method that dates to the early 1800s and produces a fuller

The dual-still blending technique at La Tequileña is the clearest differentiator here: marrying 80–85% copper alembic pot still distillate with 15–20% from a double-column copper Coffey still produces a blanco with more textural depth and aromatic range than a single-still expression typically delivers

Gozio Amaretto 750ML spirits remaining agave-forward despite its extendedGozio Amaretto 750ML is a 24% ABV Italian almond liqueur made entirely from natural bitter almonds, produced by Distillerie Franciacorta in Lombardy. It earned 92 points from Wine Enthusiast, which praised its "multilayered aromas" and "sublime" finish a score that places it among the top rated amarettos commercially available. Quick Facts: ABV: 24% (48 proof) Origin: Gussago, Lombardy, Italy Almond Liqueur Distillery: Distillerie Franciacorta