Description
Soak the Fat Choy [black moss] for 15 minutes
Capacity Adaptation: The moderate capacity of 400ML is suitable for daily personal tea - tasting or sharing with friends at small gatherings
They also nourish the liver and kidney
smooth and hairless
and has little to no bitterness
Tatenokawa 18 Junmai Daiginjo Wild Ginseng Soak the Fat Choy [blackSize: 720 ml Class: Junmai Daiginjo Rice: Yamada Nishiki Rice Polishing Ratio: 18% Brewery Location: Yamagata Prefecture Food Pairings: Sashimi, Carpaccio, soft cheese. Suits vegetarian dishes: steamed vegetables, tofu, chilled light vegetable soup Tasting Notes: Pronounced aroma of honeysuckle, pear, lychee, and pineapple. This sake is very mild and smooth, light and soft. The finish is clean and pure, with finesse and elegance. This sake uses rice
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