Description

no sulfur additions

So the roots are deep

Palate is layered with blackberry and dense fruit

Soil: loessVarieties: St LaurentCellar: The hand-picked whole bunches are sorted gently and carbonically macerated in closed fermenters

brambly dark fruit and black plum

Omen Red Blend, 2019 Niederosterreich no sulfur additionsVegan Friendly Low Sulfites No Residual Sugar No Additives Tasting Notes: Blackberry Jam, Cherry, and dark chocolate aromas with spicy hints of licorice and clove. AVA: Sierra Foothills, California Grapes: 46% Zinfandel, 35% Petite Sirah, 13% Barbera, 3% Syrah, 3% Grenache

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
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