Browne's commitment to excellence shines through in this meticulously designed malt cup

Perfect for creating molded desserts and salads

it is ideal for preparing larger quantities

and ease-of-cleaning as an economic solution for the professional chef

2-quart (7 inch) Saucepan makes clean-up a breeze - no scrubbing or soaking necessary

Tarrison - 72.125" x 24" x 24" Equipment Stand with Galvanized Undershelf - ES-2472 [type]Pie & Tart & Quiche Pans Browne's commitment to excellence shinesEquipment Stand, 72 1 8"W x 24"D x 24"H, 1 1 2"H up turn on sides & rear, 16 gauge stainless steel top, galvanized undershelf, galvanized legs with adjustable bullet feet, NSF. Heavy duty equipment stands are durable, strong and designed to provide accurate cooking height. Actual item may differ from image. Heavy Duty 16 Gauge stainless steel top 1. 5" 3 sided riser Adjustable bullet feet NSF certified