Pedro Peciña is a rarity with few winemakers continuing to produce in the traditional style of Rioja

The finish completes with mineral nuances and a light salinity before the acid cleanses your tongue

classic low-impact Burgundian winemaking techniques and careful maturation in top new French oak capture the typicity of these sites - and the purity of this noble red grape variety

tight with earthy

"Crunchy Roastie" is Stolpman's ode to Northern Rhône Syrah

Peachy Canyon Incredible Red, 2021 Alicante Nero Pedro Peciña is a rarityMulled spice, cherry, black fruit, cherry, strawberry. A simple pleasure of almost all Zinfandel balanced with Petite Sirah and Grenache from Paso Robles. Founded in 1988 on the Central Coast near Big Sur and Hearst Castle by Doug and Nancy Beckett. This is a long time well respected winery overall, but especially for their Zinfandel. With sons Jake and Josh now managing the estate, they've significantly scaled back production to focus on limited