but very much at its sweet spot for drinking

definitely makes up for the lost ground

grapefruit and some florality

Finishes spicy

40% Mourvèdre and 10% Syrah that spent 16 months in equal parts concrete tanks and smaller barrels

Trapet Pere et Fils, Chambertin Vintage:2020 but very much at its(from 3 different parcels that total 2 ha). Firm reduction dominates everything with the exception of a fleeting floral note at present. By contrast there is excellent freshness and underlying tension to the superbly well concentrated and intensely mineral drive big bodied flavors that flash plenty of classic Chambertin muscle on the austere, short and clipped finish where the supporting tannins are tough to the point of being borderline hard. All of