Description

lusher and juicy with structure

Thick and fat to the point of being oily in texture

tobacco and plum notes create the aromatic profile

(from 90+ year old vines that are worked by horse)

partially buffers the extremely firm tannic spine shaping the quite chewy

Paul Jaboulet Aine, Hermitage Chevalier Sterimberg other_regions lusher and juicy with structureHas a mix of candied citrus peel, floral, lanolin and fig flavors, with a nicely firm finish. Long and tight, with the citrus and floral notes holding the fruit at bay for now. Needs time to unwind. Best from 2008 through 2013. 25 cases imported. JM

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