including notes of brown sugar

Roasted in brick ovens for 72 hours and fermented for 80 hours

strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents

Bearface Triple Oak is a single grain Canadian whisky matured for seven years in ex-bourbon American oak barrels

while delicate floral undertones provide an elegant touch

Kendall Jackson Pinot Noir cold including notes of brown sugarWinemaker Notes: This dark garnet gem delivers bright cherry, strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents. Oak aging adds a hint of vanilla and a soft, toasty finish.