(from 90 to 100 year old vines in Les Bussières plus the fruit that used to make the regular cuvée of La Combe d’Orveau)

This is every bit as elegant as the Fontenys but quite firm like the VV

the latest rendition of Savart's NV Extra Brut Premier Cru L'Accomplie opens in the glass with notions of pear

My observation is that this 2011 vintage feels more overtly ripe

Cooler and more elegant if not necessarily more complex aromas of spicy essence of pear and kiwi display lovely layering

Bruno Clair, Vosne Romanee Champs Perdrix other_regions (from 90 to 100 year(from a . 93 ha parcel of 60+ year old vines). A timid but delicately spiced nose reflects notes of soft oak, fresh red berry fruit, dark cherry and plum. The velvety medium weight flavors possess good midpalate concentration while being shaped by fine grained tannins on the saline and mineral inflected finish that delivers excellent depth and persistence. This is a first rate Vosne villages that could be enjoyed young if desired (89 92) 2023+