Wisconsin using spirits from Yahara Bay Distillers

They used the rarest of grains and watered their mash bill with the melted Antarctic ice to create a 92 strength rye whisky

Whether you're a rum connoisseur or simply looking for a high-quality aged rum to enjoy

Aged in toasted new American oak for 3 years

this is the bottle that earns its place on every shelf

Paranubes Rum Criolla Oaxaca Aguardiente De Cana Rum Dalwhinnie Distillers Edition Wisconsin using spirits from YaharaParanubes Criolla is a single varietal expression from one of the most original and terroir driven distilleries in the spirits world and the bottle that shows what a single cane varietal can do in the hands of a master. Where the flagship Paranubes Aguardiente blends four varieties of sugarcane grown on Jos Luis Carrera's 14 hectares in the Sierra Mazateca cloud forest, the Criolla isolates a single cane variety the Criolla allowing its distinct