Description

the nose brings toasty biscuit

Specially handcrafted Dominican spiced rum produced from Lemba’s one year aged rum

working from volcanic soil at the foot of Montagne Pelée as one of the island's smallest

Intensely fresh with earthy elements

without using any extracts or oils

Daviess County French Oak Kentucky Straight Bourbon Whiskey Cutwater Rye the nose brings toasty biscuitA combination of two bourbon mashbills a wheated and a ryed and finished for six months in French oak barrels for an unforgettable layer of complexity.

Exchange/Return Notes

We offer a 30-day return/exchange service after receiving.
Final sale items are not eligible for returns or exchanges.
To process your return/exchange, please contact us at [email protected]
Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products