Fine quality here

Nearly all of the Riesling musts fermented dry

opulently textured

2013 Barbera d’Alba Francia presents a rich

The 2013 Barolo Ginestra shows grace and purity

Eddie Feraud, Chateauneuf Du Pape other_regions Fine quality hereThe 2017 Chteauneuf Du Pape checks in 85% Grenache, 10% Mourvdre, and the balance a mix of varieties, all of which spent 18 months in foudre. Beautiful notes of blackcurrants, blueberries, violets, ground pepper, and sappy garrigue like nuances all emerge from this medium to full bodied effort that has outstanding purity of fruit, polished, ripe tannins, and a great finish. You could do much worse than to have a case of this in the cellar.