Palate is boysenberry compote with hints of cedar and full of plushness

This is to say they utilize low-intervention wine making

It is then patiently aged and refined

it carries the lively acidity that is part of the character of the grape (Aligoté) but also the personality of the wines of Pernand

ruby red with ripe red fruit and hints of spice on the nose

"Orgueil" Methode Traditionelle NV Brut Vermouth Palate is boysenberry compote withLouise Chreau Vices & Vertus Orgueil Mthode Traditionnelle Brut NV from the importer, De Maison As the voice of the new generation at the Chreau Carr winery in Frances Loire Valley, Louise Chreau is shaking things up by creating fresh new expressions of traditional grapes and terroirs. In this spirit, shes releasing a bottle fermented sparkling wine made with melon de bourgogne, the traditional grape of Muscadet. The fruit comes from 40 year old vines