Dry State positions firmly in the ultra-premium

Both wines use the Muscat grape family and feature natural carbonation and approachable sweetness

Aroma: The nose opens with bright Granny Smith apple and lemon zest before settling into warmer layers of toasted hazelnut and cinnamon brioche

and a surprising hint of dill-like freshness

gentle notes of baked apple and a light butterscotch undertone emerge

LaMarca Prosecco Rose flavored-rum Dry State positions firmly inLaMarca Prosecco Ros is a sparkling ros wine from Italy's Prosecco DOC region, bottled at 11% ABV in a standard 750ml format. Scored 91 points by James Suckling and awarded Silver Medals at both the San Francisco International Wine Competition and the Melbourne International Beverage Competition, it has rapidly become one of America's most recognized sparkling ros labels. Quick Facts: ABV: 11% Origin: Veneto, Italy (Prosecco DOC) Style: Sparkling Ros