Olivier Jouan, Morey Saint Denis Ruchots Brut Zero peppered salami

Description

peppered salami

This will be approachable young but I would advise holding it for 5 to 8 years

green tea and floral nuances

Blends power and finesse with a deft hand and finishes very long and sappy

The palate manages linear tang and saline

Olivier Jouan, Morey Saint Denis Ruchots Brut Zero peppered salamiNA

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