blending 85% Montepulciano with 15% Aglianico at approximately 14

allowing the honey-pepper infusion to express its full range of heat and sweetness

Its construction—barrels drawn from floors 3 through 6 across five separate production dates—creates a layered complexity that single-barrel releases rarely match

Scored 93 points by Jeb Dunnuck and 91 points from Robert Parker's Wine Advocate

justified by its certified organic ingredients

Stags Leap Cellar Fay Cabernet Sauvignon 2020 armagnac blending 85% Montepulciano with 15%Stag's Leap Wine Cellars Fay Cabernet Sauvignon 2020 is a 750ml estate grown Napa Valley Cabernet Sauvignon at 14. 8% ABV from the historic Stags Leap District. This vintage earned 94 points from Wine Advocate, affirming Fay's standing as one of Napa's most expressive single vineyard Cabernets sourced from the very site where Cabernet Sauvignon was first planted in what would become the Stags Leap District. Quick Facts: ABV: 14. 8% Origin: Stags Leap