The grapes are harvested in the last days of September and come from a single field close to the winery in Castelnuovo dell'Abate

The dry finish makes it an ideal partner for fish dishes and fresh summer dishes

but we have drunk all the vintages and the first vintage 1988 is still completely fresh

og efterfølgende flaskelagres den i vores mørke og stille kældre

reminiscent of small red berries and licorice

poggio di sotto rosso di montalcino doc 2020 The grapes are harvested inThanks to Poggio di Sotto's incredible and unique terroir, together with sangiovese's expressiveness, this Rosso di Montalcino can easily compete with many Brunellos. With delicate notes of raspberry and blackcurrant, spices, aromatic herbs and cedar, it turns out to be a very elegant and refined wine. Concentrated and complex on the palate with a well balanced fresh note. Pure elegance and finesse. A fantastic Rosso di Montalcino.