Carpaccio of fallow deer

Take it out again when the internal temperature reaches 55ºC

Trynsmäll from Köttkoma is a tasty spice mix that lives up to its name

and almost buttery character that has made American Prime Angus famous worldwide

produces a dark

Abborrfilé Select weight (g):175 Carpaccio of fallow deerOur fine perch is fished with nets in the Baltic Sea along the Swedish coast or land and sold in skinless fillets. When cooked, the perch has white, firm meat and is one of our most popular food fish. Like our wild caught zander, it can be prepared in a variety of ways. The perch is also rich in minerals, omega 3, B and D vitamins. Perch is delicious when fried in butter, with or without breading. Fry on medium heat until the meat has a solid white